Tag Archives: bingsu

Nun Song Yee, Bukit Timah

Worth a try.

Located within the Korean neighbourhood of Bukit Timah, Nun Song Yee is a convenient dessert place to end off your meal after a visit to Oven & Fried Chicken next door. 

Nun Song Yee sits a comfortable crowd of people and I was told that this place is packed at nights. Not to worry about not getting a spot though, the cafe is open 24 hours so you’ll definitely get your bingsu fix at one hour or the other.

The seating below the platform doesn’t seem right. Allows cheekopek eyes to peek into the skirts and shorts of girls seated on the platform. Plus, it’s kinda awkward to be next to someone’s butt while you enjoy your bingsu.

Black Sesame Bingsu, $18.90.

For all black sesame lovers out there. The Black Sesame Bingsu is topped with a generous helping of red bean, four cubes of chewy mochi and almond flakes enough to last till the very last spoon. They also serve it with a tiny cup of condense milk which is optional but trust me, it makes the bingsu so much nicer. As you dig into the bingsu, you’ll realise that there are layers of black sesame and soybean powder within the snowflake ice. Don’t bother rationing your  powder on top for the last few mouthfuls.

Pat Bingsu, $14.90.

Having eaten the Black Sesame Bingsu, the Pat Bingsu pales in comparison. I guess if you’re not hungry but craving for that little bit of bingsu to satisfy your sweet tooth, this is the bingsu for you. As with the Black Sesame Bingsu, Pat Bingsu has layers of soybean powder within the snowflake ice. However, because it’s so light, condense milk is a must for this to sustain your interest all the way till the end.

Overall, Nun Song Yee is a convenient place to hang out with your pals until the wee hours of the night. The prices are on the steep side if you order their premium range such as the Black Sesame Bingsu, but hey, the portion is for 4 to share. 

I said worth a try at the beginning of my post because the taste of the bingsu here didn’t really impress me. Yes the portions are generous but tastewise it can be forgettable. Not something that I would think of eating out of the blue. 

9 Yuk Tong Avenue, S(596314)

Daily 24 hours

+65 9728 8563

Website here

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Ice Lab, Orchard Shopping Centre

Go!

I’ve eaten a lot of Bingsu before but could never  really tell the difference or justify why it’s so popular, until I tried Ice Lab.
Brought my mom there on a weekday afternoon and it was rather empty except for pockets of students here and there.

So cute right! Artificial snow constantly drifts down on their in-house friendly polar bear. You can choose to sit around the bear while having your Bingsu for that added winter country feel.

After payment at the counter, you’ll be given a buzzer which cues you to collect your Bingsu atop this flight of stairs when it’s ready.

My mango and banana Bingsu! I rarely see bananas being paired with mangoes (should not come as a surprise then, that Ice Lab doesn’t have chocolate banana on their menu) but this combination was not bad at all. 

Upon my first spoon of the Bingsu, I can see why this place is usually packed to the brim at night. The texture of the ice was super soft and smooth! Arguably the best Bingsu I’ve eaten thus far. The mango chunks were sweet and just sufficient to last till the very last bit of ice. Oh, bonus points here as they keep their place very clean and tidy. No sticky tables!

321 Orchard Road #01-01/02 Irchard Shopping Centre, S(238866)

Daily 11am to 11pm

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